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Watermelon Blueberry Feta Salad


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  • Author: emma
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing salad combining sweet watermelon, juicy blueberries, and tangy feta, perfect for summer gatherings.


Ingredients

Scale
  • 4 cups watermelon, cubed
  • 2 cups blueberries
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • 1 tablespoon olive oil
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions

  1. Combine the cubed watermelon and blueberries in a large bowl.
  2. Add the crumbled feta cheese and chopped mint leaves.
  3. Drizzle with olive oil and lime juice, then season with salt and pepper.
  4. Toss gently to mix all the ingredients, ensuring everything is well coated.
  5. Serve immediately or chill in the refrigerator for a brief time before serving to enhance the flavors.

Notes

Let the salad sit for a few minutes before serving to allow the flavors to meld. Best enjoyed fresh.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 16g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg