Description
A succulent slow-cooked honey ginger chicken dish, perfect for busy weeknights or family gatherings.
Ingredients
Scale
- 6 skinless boneless chicken thighs
- 1/2 cup ketchup
- 1/2 cup soy sauce
- 1/3 cup honey
- 1 tsp fresh minced ginger
- 1 tsp dried basil
- 4 cloves garlic, minced
- Toasted sesame seeds (for garnish)
- Green onion, chopped (for garnish)
Instructions
- Place chicken in the bottom of the slow cooker.
- Combine the ketchup, soy sauce, honey, minced ginger, dried basil, and minced garlic in a bowl, mixing well; pour this mixture over the chicken.
- Cook on high for 3-4 hours or low for 5-6 hours, until the chicken is tender and fully cooked.
- Pour the sauce over the chicken to serve and garnish with toasted sesame seeds and chopped green onions.
Notes
Feel free to adjust honey for sweetness preference and serve over rice or fresh salad.
- Prep Time: 10 minutes
- Cook Time: 180-360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 14g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg