Description
A flavorful honey garlic chicken dish that’s easy to prepare in a slow cooker, offering a delightful blend of sweet and savory flavors.
Ingredients
Scale
- ½ cup low sodium ketchup
- ½ tbsp toasted sesame seeds
- 2 tbsp fresh parsley
- 6 boneless, skinless chicken thighs
- ½ tsp dried oregano
- ½ cup low-sodium soy sauce
- ⅓ cup honey
- 4 garlic cloves, minced
Instructions
- Place chicken thighs evenly in the bottom of a slow cooker; set aside.
- In a bowl, whisk together honey, minced garlic, ketchup, soy sauce, oregano, and parsley until fully mixed.
- Pour the prepared sauce evenly over the chicken thighs.
- Secure the lid on the slow cooker and choose your cooking time: 4–5 hours on LOW or 3–4 hours on HIGH.
- Once cooked, carefully remove the lid and transfer the chicken thighs to a serving platter.
- Stir the remaining sauce in the slow cooker to ensure even consistency.
- Drizzle the sauce generously over the chicken thighs.
- Sprinkle with toasted sesame seeds for a final garnish.
- Serve warm and enjoy this flavorful dish!
Notes
For extra flavor, marinate the chicken in the sauce overnight. Adjust cooking times based on the thickness of chicken thighs.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg