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Crockpot Chicken Tacos


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  • Author: emma
  • Total Time: 375 minutes
  • Yield: 6-8 servings 1x
  • Diet: None

Description

Savory Crockpot Chicken Tacos with a rich blend of spices and flavors, perfect for family gatherings or casual dinners.


Ingredients

Scale
  • 3 large chicken breasts (boneless and skinless)
  • 1/2 cup taco sauce
  • 2 tbsp Worcestershire sauce
  • 2 tbsp yellow mustard
  • 2 tbsp honey
  • 1 tbsp hot sauce
  • 1 tsp salt
  • 1 tsp chipotle chili powder
  • 1/2 tsp garlic powder
  • 1 tbsp lime juice

Instructions

  1. Place the chicken breasts in the Crockpot insert.
  2. Whisk together the sauce ingredients – taco sauce through garlic powder – in a separate bowl.
  3. Pour the sauce over the chicken, coating it evenly.
  4. Cook the chicken on LOW heat for 6 to 8 hours.
  5. Shred the chicken using two forks and stir in the fresh lime juice before serving.

Notes

Customize with your favorite toppings like fresh cilantro or avocado. Adjust spices based on preference for heat.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco
  • Calories: 250
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 90mg