Description
A comforting and effortless Crockpot BBQ Chicken recipe that’s perfect for gatherings or a simple family dinner, delivering a rich blend of sweet and smoky flavors.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1/2 cup chicken broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
Instructions
- Place the chicken breasts in the crockpot.
- In a separate bowl, mix the BBQ sauce, chicken broth, Worcestershire sauce, and brown sugar together.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender.
- Shred the chicken with two forks, mixing it with the sauce.
- Serve on sandwiches, in wraps, or on pizza.
Notes
For best results, avoid lifting the lid during cooking and let the chicken rest before shredding.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 70mg