Description
Delicious tacos filled with spicy buffalo chicken and fresh toppings, perfect for any occasion.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 8 small flour tortillas
- 1 cup lettuce, shredded
- 1/2 cup diced tomatoes
- 1/2 cup blue cheese or ranch dressing
- 1/4 cup green onions, sliced
- Salt and pepper to taste
Instructions
- Mix the shredded chicken with buffalo sauce until well coated.
- Heat the tortillas in a skillet or microwave until warm.
- Assemble the tacos by placing a portion of the buffalo chicken on each tortilla.
- Top with shredded lettuce, diced tomatoes, and drizzle with blue cheese or ranch dressing.
- Garnish with sliced green onions.
- Serve immediately and enjoy!
Notes
Serve warm and prepare toppings beforehand for quick assembly.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Taco Filling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 420
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg