Description
A sweet southern delight that captures the essence of summer with rich buttery batter and luscious blackberries.
Ingredients
Scale
- 2 cups fresh blackberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Combine blackberries, 1/2 cup of sugar, and lemon juice in a bowl; set aside.
- Mix flour, remaining sugar, baking powder, and salt in another bowl.
- Stir in milk and melted butter until combined.
- Pour batter into a greased baking dish.
- Spoon blackberry mixture over the batter.
- Bake for 40-45 minutes until golden and bubbly.
- Allow to cool slightly before serving.
Notes
This recipe is beginner-friendly and can be easily customized with other fruits.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg