Description
A simple and flavorful BBQ chicken sandwich made in a slow cooker with just five ingredients, perfect for gatherings or casual dinners.
Ingredients
Scale
- 4–6 chicken breasts (2–3 pounds)
- 1 (12oz) bottle BBQ sauce
- 3/4 cup Italian dressing
- 1/4 cup brown sugar
- 2 tbsp Worcestershire sauce
- Sandwich buns
- Coleslaw (prepackaged recommended)
Instructions
- Place everything into your slow cooker (except for the sandwich buns and coleslaw) and cook on LOW for 6-8 hours or until the chicken shreds very easily.
- Shred the chicken and mix it around in the sauce. Allow it to absorb the sauce for an additional 15 minutes to intensify the flavor.
- Serve on toasted buns topped with coleslaw for a great texture contrast.
Notes
Feel free to customize with your favorite BBQ sauce and try various coleslaw or toppings for added flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 15g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 70mg