Description
A flavorful dish that blends the rich tastes of BBQ with tender chicken, perfect for gatherings and comfort food lovers.
Ingredients
Scale
- 2 lbs chicken breasts
- 1 cup BBQ sauce
- 1/2 cup onion, chopped
- 1 tbsp garlic, minced
- Salt and pepper to taste
- Burger buns (for serving)
Instructions
- Place the chicken breasts in the crockpot.
- Add the chopped onion, minced garlic, salt, pepper, and BBQ sauce over the chicken.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through and tender.
- Shred the chicken using two forks and mix it well with the sauce.
- Serve on burger buns for a delicious meal.
Notes
For a vegan option, substitute chicken with jackfruit or cauliflower. Consider adding spices for extra depth of flavor.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 70mg