Description
A luxurious blend of zesty lemon, buttery richness, and aromatic garlic that elevates any dish.
Ingredients
Scale
- 1/2 cup unsalted butter
- 2 fresh lemons (juiced and zested)
- 3 garlic cloves (minced)
- 1/2 tsp salt (adjust to taste)
- 1/4 tsp freshly cracked black pepper
Instructions
- Gather all your ingredients for a smooth cooking process.
- In a medium saucepan over low heat, melt the unsalted butter until fully liquid but not bubbling.
- Add minced garlic and sauté for about one minute until fragrant.
- Squeeze in the fresh lemon juice and stir well.
- Season with salt and black pepper to taste, mixing to combine.
- Add grated lemon zest just before serving.
Notes
Serve warm for the best experience. Adjust seasoning to your preference.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American/Mexican fusion
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0.1g
- Sodium: 5mg
- Fat: 11.2g
- Saturated Fat: 7g
- Unsaturated Fat: 4.2g
- Trans Fat: 0g
- Carbohydrates: 0.6g
- Fiber: 0g
- Protein: 0.1g
- Cholesterol: 31mg