Description
Deliciously tender chicken morsels coated in a sweet and savory honey garlic glaze, perfect for any occasion.
Ingredients
Scale
- 1 lb chicken breasts
- 1/4 cup honey
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp vegetable oil
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- Cut chicken breasts into bite-sized pieces.
- In a bowl, combine honey, minced garlic, soy sauce, salt, and pepper.
- Toss chicken pieces in the marinade and let sit for 10 minutes.
- Heat vegetable oil in a skillet over medium-high heat.
- Add marinated chicken to the skillet and cook until golden brown, about 5-7 minutes.
- Serve immediately.
Notes
Marinate the chicken for longer for enhanced flavors, and consider garnishing with sesame seeds or green onions.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Pan-Frying
- Cuisine: Asian
Nutrition
- Serving Size: 4 bites
- Calories: 260
- Sugar: 8g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
