Description
A savory summer delight featuring succulent chicken, tangy BBQ sauce, and the sweetness of honey in a vibrant pasta salad.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1/4 cup honey
- 1/2 cup cherry tomatoes, halved
- 1/2 cup corn kernels
- 1/4 cup red onion, diced
- 1/2 cup bell peppers, diced
- Salt and pepper to taste
- 1/4 cup fresh cilantro, chopped (optional)
Instructions
- Combine the cooked pasta and shredded chicken in a large bowl.
- Mix together the BBQ sauce and honey in a separate bowl until well blended.
- Pour the sauce over the pasta and chicken, tossing to coat evenly.
- Add the cherry tomatoes, corn, red onion, and bell peppers.
- Stir to combine all ingredients, ensuring a thorough mix.
- Season with salt and pepper to taste.
- Garnish with fresh cilantro if desired before serving.
- Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
Notes
Adjust the sweetness or tanginess by adding more honey or BBQ sauce according to personal preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 10g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg