Description
Zesty grilled chicken wings with a bright lemon and black pepper marinade, perfect for summer gatherings.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
Instructions
- Preheat the grill to medium-high heat.
- Combine olive oil, lemon juice, lemon zest, black pepper, garlic powder, onion powder, and salt in a large bowl.
- Add chicken wings to the bowl and toss until evenly coated.
- Place wings on the grill and cook for about 20-25 minutes, turning occasionally, until cooked through and crispy.
- Remove from the grill and serve warm.
Notes
For extra crispy skin, pat wings dry before marinating and oil the grill grates. Let wings rest after grilling to redistribute juices.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 6 ounces
- Calories: 360
- Sugar: 0g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
