Description
A delicious and comforting crockpot white chicken chili featuring cream cheese for a creamy texture, perfect for busy weeknights or gatherings.
Ingredients
- Shredded boneless skinless chicken breasts
- Corn
- Black beans
- Diced tomatoes
- Cream cheese
- Savory seasonings (e.g., cumin, chili powder, garlic powder, onion powder)
- Chicken broth
- Salt and pepper to taste
Instructions
- In a crockpot, add the shredded chicken, corn, black beans, diced tomatoes (with juice), cream cheese, and savory seasonings.
- Pour in chicken broth until the ingredients are covered.
- Stir the mixture gently to combine all the ingredients.
- Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, stir well, and taste to adjust seasoning with salt and pepper.
- Serve hot, and enjoy this delightful white chicken chili!
Notes
For enhanced flavor, consider searing the chicken first. Adjust cook time based on your schedule.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
