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Crispy Baked Ranch Chicken Wings


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  • Author: emma
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-free

Description

Delightful and crispy chicken wings packed with ranch flavor, perfect for any occasion.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1 packet ranch seasoning mix
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Toss the chicken wings with olive oil, ranch seasoning, salt, and pepper.
  3. Arrange the wings on a baking sheet lined with parchment paper.
  4. Bake for 30-35 minutes or until golden brown and crispy, flipping halfway through.
  5. Remove from the oven, garnish with chopped parsley, and serve with your favorite dipping sauce.

Notes

Marinate the wings in seasoning for extra flavor. Serve with classic sides and dipping sauce.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American/Mexican

Nutrition

  • Serving Size: 4-6 wings
  • Calories: 420
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 30g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 75mg