Air Fryer Chicken Bites
Hola! If there’s one thing I’ve learned in my kitchen, it’s that some of the best meals are also the simplest. These air fryer chicken bites are a perfect example. I remember the first time I made them on a busy weeknight: I had barely 20 minutes to whip up something filling for my family, and this recipe saved the day. The juicy chunks of chicken, seasoned just right, came out golden, crispy, and packed with flavor. Whether you’re searching for easy meals for dinner high protein or just looking for quick air fryer chicken, this recipe is a keeper.
Quick Recipe Overview
Prep Time | 5 minutes |
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Cook Time | 10 minutes |
Total Time | 15 minutes |
Servings | 2–4 |
Difficulty | Very Easy |
Cuisine | American |
Best Season | All year round |
Why You’ll Love This Recipe
- Fast and convenient: With only 15 minutes from start to finish, this dish is a lifesaver on hectic nights.
- Healthy and high protein: Chicken breast delivers lean protein that fuels your body while keeping calories low.
- Customizable flavor: Use taco seasoning, BBQ rub, or your favorite spice blend to switch things up.
- Family-friendly: Kids and adults love bite-sized chicken, especially when it’s golden and crispy.
- Perfect for meal prep: Cook a batch and use it for salads, wraps, or bowls throughout the week.
Crispy Air Fryer Chicken Bites
- Total Time: 15 minutes
- Yield: 2–4 servings 1x
- Diet: Gluten Free
Description
Quick, juicy air fryer chicken bites seasoned with taco seasoning, ready in 15 minutes, perfect for high protein easy dinners and meal prep.
Ingredients
- 1 lb boneless chicken breast
- 1 to 2 tablespoons extra virgin olive oil
- 1 to 2 tablespoons taco seasoning, like Siete
- 1/4 teaspoon kosher salt, if needed
Instructions
1. Preheat the air fryer to 390°F.
2. Cut chicken into 1.5 inch chunks and add to a medium bowl.
3. Toss with olive oil and taco seasoning until well coated, adjust amounts to taste.
4. Arrange chicken in a single layer in the preheated air fryer basket.
5. Cook 10 to 12 minutes, shaking the basket halfway for even browning.
6. Verify internal temperature reaches 165°F, then remove and serve.
Notes
Chicken: boneless chicken breast works great, boneless thighs are an option for extra juiciness.
Seasoning: use any chicken seasoning you like, adjust salt depending on the blend.
Cooking times: air fryers vary, check at 8 minutes then continue until 165°F internal temp.
Storage: refrigerate up to 3 days in an airtight container, reheat in microwave or air fryer until hot.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Air Fryer Recipes
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 168
- Sugar: 0.2 g
- Sodium: 157.9 mg
- Fat: 6.5 g
- Saturated Fat: 1.1 g
- Unsaturated Fat: 5.4 g
- Trans Fat: 0 g
- Carbohydrates: 0.7 g
- Fiber: 0.2 g
- Protein: 25.5 g
- Cholesterol: 82.7 mg
Ingredients
- 1 lb boneless chicken breast
- 1–2 tablespoons extra virgin olive oil
- 1–2 tablespoons taco seasoning (like Siete)
- ¼ teaspoon kosher salt (if needed)
Ingredient Tips Table
Ingredient | Tip |
---|---|
Chicken breast | Cut into uniform chunks so they cook evenly. You can also use boneless chicken thighs for juicier bites. |
Olive oil | Coat lightly so the chicken crisps without becoming greasy. Avocado oil is another great option. |
Taco seasoning | Adjust based on brand and flavor intensity. Homemade blends let you control salt and spice levels. |
Kosher salt | Add only if needed, since many seasonings already contain salt. |
Step-by-Step Instructions
- Preheat the air fryer: Set it to 390°F to ensure it’s hot and ready for quick cooking.
- Cut the chicken: Using a sharp knife, slice the chicken into 1.5-inch chunks for even bites.
- Season the chicken: Toss the cubes in a bowl with olive oil and taco seasoning until every piece is coated. Adjust amounts based on your seasoning blend.
- Air fry the chicken: Arrange the chicken bites in a single layer in the air fryer basket. Cook for 10–12 minutes, shaking the basket halfway through.
- Check doneness: The chicken should reach an internal temperature of 165°F. Use a meat thermometer for accuracy.
- Serve immediately: Enjoy these golden bites hot, straight from the fryer.
Helpful Tips
- Don’t overcrowd the basket, or the chicken won’t crisp up properly.
- Shake halfway through cooking for golden edges on all sides.
- Adjust seasoning amounts based on your personal taste.
- Use a thermometer to avoid undercooked chicken.
Expert Tips for the Best Results
- Cut evenly: This ensures every piece cooks at the same rate.
- Season generously: Chicken breast is lean, so bold seasoning makes it shine.
- Check early: Air fryer times vary, so peek at 8 minutes to avoid overcooking.
- Rest before serving: Let the bites sit for 2 minutes to keep them juicy.
Recipe Variations
- BBQ Chicken Bites: Swap taco seasoning for a smoky BBQ rub and drizzle with sauce before serving.
- Lemon Herb Chicken: Toss with olive oil, lemon juice, garlic powder, and Italian herbs.
- Buffalo Chicken Bites: Cook as directed, then toss in buffalo sauce for spicy flavor.
- Asian-Inspired Bites: Use soy sauce, sesame oil, and ginger seasoning for a savory twist.
Make Ahead & Freezer Tips
You can season the chicken ahead of time and store it in the fridge for up to 24 hours. Cooked bites can be refrigerated in an airtight container for 3 days. To freeze, arrange cooled bites on a tray, freeze solid, then transfer to a freezer bag for up to 2 months. Reheat in the air fryer until hot.
Serving Suggestions
Pile these chicken bites on a platter with dipping sauces, serve over rice bowls, or tuck them into warm tortillas for a quick taco night. A sprinkle of fresh cilantro or a squeeze of lime makes them pop.
Pairing Ideas
Pair with a crisp side salad, roasted veggies, or air fryer sweet potato fries. For drinks, try sparkling water with lime, iced tea, or a light beer.
Storage and Reheating Tips
Refrigerate leftovers in a sealed container for up to 3 days. Reheat in the air fryer at 350°F for 3–4 minutes until warmed through, or microwave in 30-second bursts, though the air fryer keeps them crispier.
Frequently Asked Questions (FAQs)
Can I use chicken thighs instead of chicken breast?
Yes, boneless thighs work beautifully and stay extra juicy.
Do I need to marinate the chicken first?
No, seasoning right before cooking works perfectly, but marinating adds more depth.
What can I season chicken with besides taco seasoning?
Try Italian herbs, lemon pepper, Cajun spice, or a garlic-parmesan blend.
Can I double this recipe?
Yes, but cook in batches so the chicken stays crispy and doesn’t overcrowd the basket.
How do I know when the chicken is cooked?
Use a meat thermometer: it should read 165°F and the inside should no longer be pink.
Are air fryer chicken bites healthy?
Yes, they’re high in protein, low in fat, and use minimal oil compared to frying.
What dipping sauces go best with these bites?
Ranch, chipotle mayo, honey mustard, or guacamole are all delicious options.
Nutrition Info
Serving Size | ½ cup |
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Calories | 168 |
Protein | 25.5g |
Carbs | 0.7g |
Fat | 6.5g |
Fiber | 0.2g |
Sugar | 0.2g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.
Conclusion
If you’re craving something quick, healthy, and satisfying, these air fryer chicken bites are the answer. Perfect for weeknight dinners or meal prep, they’re sure to become a family favorite. Try them once, and you’ll wonder how you ever cooked without them.
You may also like my Crispy Air Fryer Smashed Potatoes