Description
Crispy Baked Lemon Pepper Chicken Wings with tangy citrus flavor, perfect for gatherings and weeknight dinners.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 tablespoon lemon pepper seasoning
- 1 teaspoon garlic powder
- Salt to taste
- Fresh lemon juice (optional)
- Chopped parsley for garnish (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Toss the chicken wings with olive oil, lemon pepper seasoning, garlic powder, and salt until well coated.
- Spread the wings on a baking sheet lined with parchment paper in a single layer.
- Bake in the preheated oven for 40-45 minutes, flipping halfway through, until wings are crispy and cooked through.
- Remove from the oven and drizzle with fresh lemon juice, if desired.
- Garnish with chopped parsley before serving. Enjoy your crispy wings!
Notes
For extra crispiness, pat wings dry before tossing them with oil and seasonings. Avoid overcrowding on the baking sheet.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 0g
- Sodium: 500mg
- Fat: 33g
- Saturated Fat: 7g
- Unsaturated Fat: 26g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg